Tuesday, October 7, 2008
beef strips with red and green bell peppers
finally a bright sunny day for some change. my mind is totally overwhelmed with the various recipes i've read from really awesome food blogs~i couldn't wait to try out the recipes like this quick stir fry beef with red and green bell peppers~i swear i'd follow everything step by step but the inner chef in me just took over and eventually i just go on with my instinct~ my style...and the way my parent's would want their beef to be~i marinated the beef strips with soy sauce, balsamic vinegar and brown sugar, overnight. then i sauteed the sliced onions, minced garlic in extra virgin olive oil and butter for about 4 minutes before i added the beef strips...simmer in medium fire until tender...i added a dash of cayenne pepper and ground black pepper. Season with salt. Blend in well. Just about the juice extracts from the beef comes to half i added oyster sauce, red and green bell peppers...simmer until oils are starting to come out...serve hot!